the dormant season

When the grapes are harvested and pressed, our job in the winery is to get out of their way. Really. Sound grapes from healthy clusters largely take care of themselves. If they need a little help now and then – fine – but we do nothing to coax: this style; that aroma; a “target flavour”. Cliff […]

we are farmers first

Modern agriculture began in this area starting with apple and pear orchards at Earlscourt around 1864. Its been said of our region that if you can get water on it, you can grow anything here. Indeed. Our journey began only in 2008 to discover not only what wine grapes would grow well here, but what […]